Butter baked apples are a quintessential French dessert that beautifully marries simplicity and flavor. This dish showcases the natural sweetness of apples, enhanced by the richness of butter and warm spices. Here’s how to prepare this comforting treat using classic cooking methods.
Ingredients:
Firm baking apples (such as Granny Smith or Golden Delicious)
Unsalted butter
Brown sugar or honey
Cinnamon (optional)
Nutmeg (optional)
Lemon juice
Raisins or nuts (optional)
Vanilla extract (optional)
Cooking Methods:
1. Prepping the Apples: Start by selecting your apples, ensuring they are firm and ripe. Wash them thoroughly, then proceed to core each apple, making sure to leave the bottom intact for better caramelization. You can peel the top section of the apples if desired, to enhance their texture.
2. Filling the Apples: In a small bowl, mix softened unsalted butter with brown sugar, a dash of cinnamon, nutmeg, and optional additions like raisins or chopped nuts. This rich filling will enhance the burst of flavor as the apples bake.
3. Baking: Preheat your oven to 350°F (175°C). Place the cored apples upright in a baking dish. Fill the cavities of each apple generously with the prepared butter and sugar mixture. Drizzle a bit of lemon juice to prevent browning and add a zesty note. Add a splash of water to the bottom of the dish to prevent the apples from drying out while they bake.
4. Roasting: Cover the baking dish with aluminum foil to lock in moisture. Bake for about 3040 minutes, removing the foil halfway through to allow the tops to brown slightly. Keep an eye on them; cooking times may vary based on the size and type of apples used.
5. Finishing Touches: Once tender, the apple skin should be slightly wrinkled, and the filling bubbling. For an added touch, drizzle with warm honey or a scoop of vanilla ice cream before serving.
The result is a warm, buttery dessert that captures the essence of homecooked French cuisine, perfect for gatherings or a cozy evening at home. Enjoy the comforting aroma and the delightful taste of butter baked apples as they transform simple ingredients into a flavorful experience.