Dining in a French restaurant can be an exquisite experience, and there are some general etiquette guidelines and requirements to keep in mind to ensure you enjoy your meal to the fullest:
1. Dress Code: Many French restaurants, especially fine dining establishments, require a smart casual to formal dress code. It’s a good idea to dress elegantly—think dress shoes and a nice shirt for men, and a dress or stylish outfit for women.
2. Reservations: It’s often advisable to make a reservation, particularly in popular or upscale restaurants. This ensures you have a table and can avoid long wait times.
3. Punctuality: Being on time for your reservation is important. If you’re running late, it’s courteous to call the restaurant and inform them.
4. Greeting the Staff: When entering the restaurant, a polite greeting to the host or hostess (often a simple “Bonjour”) is appreciated. It sets a positive tone for your dining experience.
5. Table Manners: Familiarize yourself with French table manners. For example, keep your hands on the table (but not your elbows), and remember to chew with your mouth closed.
6. Ordering Etiquette: When ordering, wait for the server to finish explaining the menu or specials before making your selection. It’s customary to order a full meal, including an appetizer, main course, and dessert.
7. Wine Selection: If you’re ordering wine, don’t hesitate to ask for recommendations from the waiter. The French take wine seriously, and a wellchosen bottle can enhance your meal.
8. Enjoying the Meal: French dining often emphasizes savoring your food. Take your time to enjoy each course, and don’t rush through the meal.
9. Tipping: Service charges are typically included in the bill in French restaurants, but rounding up the bill or leaving a small tip (510%) is appreciated if you enjoyed the service.
10. Paying the Bill: In most French restaurants, it’s customary to ask for the bill (demander l’addition) rather than waiting for it to be brought to you. It’s polite to wait until all guests are finished before asking for the bill.
11. Language: While many staff members in touristy areas may speak English, making an effort to use a few French phrases can enhance your experience and endear you to the staff.
By following these guidelines, you’ll be wellprepared to enjoy a delightful meal at a French restaurant!